Labeling Compliance and Product Standard Assistant
3.
3 Torrance, CA Torrance, CA Full-time Full-time $21 - $23 an hour $21 - $23 an hour 5 days ago 5 days ago 5 days ago Position Overview The Labeling Compliance and Product Standard Assistant supports the product management team and R&D innovation by 1) generating nutrition, ingredient statement, and allergen information 2) maintaining ingredient specifications, recipe, and food cost databases.
The ideal candidate is a self-starter with excellent communication skills and, requires minimal supervision, and can work collaboratively with internal and external teams.
Job
Responsibilities:
Primary Job Functions (70%) Generate nutrition labeling information using Genesis software for sushi, hot foods, retail items for sale in the US, Canada, and Australia.
Work with R&D to ensure recipes are consistent with standards and across similar concepts.
Maintain recipe and ingredient database and ensure changes are implemented and recorded.
Assist internal departments, clients, and consumers with product-related inquiries such as:
shelf life, allergens, gluten-free, country of origin, nutrition, net weight.
Secondary Job Functions (30%) Calculate food cost information as required and maintain an updated food cost database.
Review new and updated ingredient specifications for US labeling compliance and deviations to the standard.
Revise current ingredient labels as necessary due to changes in formula or regulations.
Other Additional tasks as assigned.
Qualifications & Skills Bachelor's degree in science, food science, nutrition, or related field; or an equivalent combination of education and experience.
2
years of experience in the food industry.
Proficiency in MS Office Suite, Genesis R&D Food.
Knowledge of FDA and USDA food labeling regulations.
Strong verbal and written communication skills and ability to develop collaborative relationships across internal teams and with external clients.
Strong organizational and time management skills.
High attention to detail and ability to problem-solve independently.
Physical Demands Prolonged periods sitting at a desk and working on a computer.
Must be able to lift up to 15 pounds at times.
Employee Offered Benefits AFCFC's benefit package includes group medical, dental, and vision health benefits, basic life and AD&D, flexible PTO, paid holiday, and 401k retirement plan with company match provision.
#AFCIndeed Job Type:
Full-time Pay:
$21.
00 - $23.
00 per hour
Benefits:
401(k) 401(k) matching AD&D insurance Bereavement leave Dental insurance Disability insurance Health insurance Life insurance Paid holidays Paid time off Referral program Vision insurance Shift:
8 hour shift Education:
Bachelor's (Preferred)
Experience:
Food industry:
2 years (Required) Ability to Relocate:
Torrance, CA 90503:
Relocate before starting work (Required) Work Location:
In person.
Estimated Salary: $20 to $28 per hour based on qualifications.
3 Torrance, CA Torrance, CA Full-time Full-time $21 - $23 an hour $21 - $23 an hour 5 days ago 5 days ago 5 days ago Position Overview The Labeling Compliance and Product Standard Assistant supports the product management team and R&D innovation by 1) generating nutrition, ingredient statement, and allergen information 2) maintaining ingredient specifications, recipe, and food cost databases.
The ideal candidate is a self-starter with excellent communication skills and, requires minimal supervision, and can work collaboratively with internal and external teams.
Job
Responsibilities:
Primary Job Functions (70%) Generate nutrition labeling information using Genesis software for sushi, hot foods, retail items for sale in the US, Canada, and Australia.
Work with R&D to ensure recipes are consistent with standards and across similar concepts.
Maintain recipe and ingredient database and ensure changes are implemented and recorded.
Assist internal departments, clients, and consumers with product-related inquiries such as:
shelf life, allergens, gluten-free, country of origin, nutrition, net weight.
Secondary Job Functions (30%) Calculate food cost information as required and maintain an updated food cost database.
Review new and updated ingredient specifications for US labeling compliance and deviations to the standard.
Revise current ingredient labels as necessary due to changes in formula or regulations.
Other Additional tasks as assigned.
Qualifications & Skills Bachelor's degree in science, food science, nutrition, or related field; or an equivalent combination of education and experience.
2
years of experience in the food industry.
Proficiency in MS Office Suite, Genesis R&D Food.
Knowledge of FDA and USDA food labeling regulations.
Strong verbal and written communication skills and ability to develop collaborative relationships across internal teams and with external clients.
Strong organizational and time management skills.
High attention to detail and ability to problem-solve independently.
Physical Demands Prolonged periods sitting at a desk and working on a computer.
Must be able to lift up to 15 pounds at times.
Employee Offered Benefits AFCFC's benefit package includes group medical, dental, and vision health benefits, basic life and AD&D, flexible PTO, paid holiday, and 401k retirement plan with company match provision.
#AFCIndeed Job Type:
Full-time Pay:
$21.
00 - $23.
00 per hour
Benefits:
401(k) 401(k) matching AD&D insurance Bereavement leave Dental insurance Disability insurance Health insurance Life insurance Paid holidays Paid time off Referral program Vision insurance Shift:
8 hour shift Education:
Bachelor's (Preferred)
Experience:
Food industry:
2 years (Required) Ability to Relocate:
Torrance, CA 90503:
Relocate before starting work (Required) Work Location:
In person.
Estimated Salary: $20 to $28 per hour based on qualifications.
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